FOUGUE, the new Parisian brasserie waking up the "Rive Gauche"

There are a thousand reasons to spend a day in Paris's 7th arrondissement. Stroll through the streets of Saint-Germain-des-Prés, stop by Le Bon Marché and La Grande Épicerie de Paris, walk to the Luxembourg Gardens, or simply soak up the unique energy of the Left Bank.

Now, there is one more: pulling up a chair at FOUGUE.

Nestled in the heart of Beaupassage at 53-57 rue de Grenelle, FOUGUE is the latest destination imagined by FUGA. A contemporary French brasserie designed as a true hub of life, where you can drop by from morning until night.

The French brasserie, revitalized

At FOUGUE, you’ll find everything you love about the spirit of a Parisian brasserie, infused with modern energy.

Breakfast at the counter, lunch on the large hidden terrace in Beaupassage, a late-afternoon drink, or a dinner that stretches into the night: every moment finds its place here. Inside, the open kitchen sets the pace, while a cocktail menu complements aperitifs and long, lingering evenings.

French classics with character

In the kitchen, chef Fanny Herpin celebrates the great classics of French heritage through generous, comforting cuisine. A brasserie menu that highlights the dishes we all love to come back to.

On the sweet side, the floating island with hazelnut praline is already shaping up to be a signature dish. And from Monday to Friday at lunch, the weekly specials menu brings an iconic French recipe back into the spotlight each day.

Just steps from Le Bon Marché, La Grande Épicerie de Paris, and Saint-Germain-des-Prés, FOUGUE is establishing itself as a new Left Bank landmark. A place to come for a great meal, a drink, time on the terrace, and, above all, to take your time.

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